介绍面条的英语作文带翻译_七年级真题英语作文3篇

关于”介绍面条“的英语作文模板3篇，作文题目：Introducing Noodles。以下是关于介绍面条的xx年级英语模板，每篇作文均为真题模板带翻译。

高分英语作文1：Introducing Noodles

You have to start with spaghetti. Spaghetti is cool because you can spin the noodles with a fork, creak them, slap you on the cheek, and poke people before they cook. Spaghetti is also a popular pasta.

They're spiral noodles, about inches long, and they're good to eat with a fork, and they're strong when you cook in a pan. Rigategorgorgorf penne is a hollow spaghetti tube that is cut diagonally. According to Smith Mark's small Pasta Cookbook, they are also referred to as "quill pens." the "rigate" refers to those with ridges, which are generally cool because they are chewy and easy to poke with a fork.

When you stop and think about what round noodles are like, mung bean starch and water (also called shredded beans, bean flour, or sliced noodles) egg noodles, egg noodles, wheat flour , rice flour, rice flour and water rice stick, thin plate rice flour, wheat flour and water instant noodles, pot noodles.

中文翻译：

你得从意大利面开始意大利面很酷，因为你可以用叉子把面条转起来，发出咯吱声，让它们拍打你的脸颊，在人们烹饪前用面条戳人。意大利面也是一种很受欢迎的面条，它们是螺旋面，大约有英寸长，吃起来很好，很适合用叉子抓，当你用平底锅烹饪的时候，它们也很结实。rigategorfgorf Penne是空心的意大利面管，斜切而成。

史密斯马克出版的《小面食烹饪书》说，它们也被称为“鹅毛笔”，“rigate”指的是那些有脊线的，管面条一般都很酷，因为它们很好嚼，很容易用叉子捅，当你停下来想一想圆面条是怎样的圆面条绿豆淀粉和水（也叫豆丝，豆粉，或滑面条）鸡蛋面鸡蛋，小麦粉，水米粉，米粉和水米棒，薄版米粉，小麦粉和水方便面，锅碗面。

万能作文模板2：介绍面条

Noodles are foods made from unleavened dough. Depending on the type of dough, noodles can be dried or refrigerated before cooking. The word "noodle" comes from German l and may be related to the Latin nodus (knot).

Noodles have rich shapes.

中文翻译：

面条是由无酵面团制成的食物，根据面团的类型，面条可以在烹调前烘干或冷藏。面条一词来源于德语Nudel（面条），可能与拉丁语nodus（knot）有关（英语中，nodle是由许多不同类型制成的无酵面团的通称）面条有着丰富的形状。

满分英语范文3：介绍面条

Noodles are a traditional and popular food in many countries around the world especially in Asia. They come in different shapes sizes and textures and can be prepared in countless ways them a versatile and delicious dish.

面条是世界许多国家特别是亚洲传统美食是一道非常受欢迎的食物它们有不同的形状、大小和质地可以用无数种方式准备是一道多变而美味的菜肴

In China noodles are a staple food and are enjoyed in many different forms such as stir-fried in soups or cold with a sauce. One popular Chinese noodle dish is the famous 'Lanzhou Beef Noodle soup' which is a hearty and flavorful soup with thin and chewy noodles tender beef slices and fragrant spices.

在中国面条是主食有许多不同的形式例如炒、汤和冷拌酱一道特别受欢迎的中国面食是著名的“兰州牛肉面汤”是一道丰盛和美味的汤有着细而有弹性的面条、鲜嫩的牛肉片和香料的芬芳

In Japan the most popular types of noodles are ramen soba and udon. Ramen is a noodle soup served with a variety of toppings like pork eggs and vegetables. Soba is made from buckwheat flour and is often served cold with a dipping sauce. Udon is a thick and chewy noodle often served hot in a soup or stir-fried with vegetables and meat.

在日本最受欢迎的面条类型是拉面、蕎麦和乌冬面拉面是一种面条汤配有各种各样的配料如猪肉、鸡蛋和蔬菜蕎麦是用荞麦面制成的通常与蘸料一起冷食乌冬面是一种厚而有嚼劲的面条常常热汤或炒菜与蔬菜和肉一起食用

In Korea the most popular noodle dish is Jajangmyeon which is a Chinese-style noodle dish with a black bean sauce. It is usually served with diced meat and vegetables on top of the noodles.

在韩国最受欢迎的面条菜肴是炸酱面是一种中式面食有着黑色的豆酱通常在面条上加入了切碎的肉和蔬菜

In conclusion noodles are a beloved and versatile dish that can be found in many different cultures worldwide. Whether hot or cold in soup or stir-fry noodles are a delicious way to satisfy your hunger and explore different flavors of the world.

总之面条是一道深受人们喜爱的多变美味的食物在世界各地的文化中都能找到无论是热的还是冷的汤的还是炒的面条是一种美味的切实方法可以满足你的食欲探索世界各地不同的味道